ETVAS Foodie Editorial:
Homey Chow started out two years ago as a secret „come into the back door“, Pop-up restaurant that ETVAS Mag created to explore the combination of Black-American Soulfood and the Traditional Chinese Kitchen.
Well, after a three year absence and thousands of requests to come back, ETVAS Mag is proud to announce that Homey Chow will soon be returning to Berlin….
